The ingredient-the peel of red tangerine has been aged for 3 years or more, which has medicinal value. The tea soup has a sweet fragrance , which is mellow and not astringent, soft ,also has a better effect in protecting the stomach and inhibiting the increase in blood pressure.
    Steeping method: take the tea as needed, usually break it first and then mix the tea for steeping.

 orange peel of 1g mixes  tea of 4g ,then adding boiling water of 250-300ml.

The remaining portion is stored properly and can be steeped several times.

Steeping time: 10 seconds, more than 5 rounds.